1795
Source: http://cocktailvirgin.blogspot.com/2010/03/1795.html
Ingredients
- 3 dash Mole bitters
- 0.5 oz Punt e mes
- 0.5 oz Carpano antica sweet vermouth
- 0.5 oz Aperol
- 0.5 oz Campari
- 1 oz Michter's rye whiskey
Instructions
Stir with ice and strain into a rocks glass filled with fresh ice cubes. Garnish with an orange twist and a pair of short straws.
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