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Source: http://cocktailvirgin.blogspot.com/2011/08/no-72.html

Ingredients

  • 0.5 oz Dry amontillado sherry · Sherry
  • 0.75 oz Gran glassico · Other
  • 2 oz Eagle rare 10 year bourbon · Whiskey

Instructions

Stir with ice and strain into a glass misted (or rinsed) with Green Chartreuse. Twist an orange peel over the top and discard.


Entered August 23, 2011
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