Tres Hands
Source: http://cocktailvirgin.blogspot.com/2020/04/tres-hands.html
Ingredients
- 3 dash Bittermens mole bitters
- 0.75 oz Campari
- 0.75 oz Sweet vermouth (cocchi)
- 0.75 oz Tequila (lunazul)
- 0.75 oz Mezcal (a split of fidencio espadin & mezcales de leyenda cupreata)
Instructions
Stir with ice, strain into a cocktail coupe, and garnish with a cherry.
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