Vandaag Gin Cocktail
Source: http://cocktailvirgin.blogspot.com/2011/09/vandaag-gin-cocktail.html
Ingredients
- 1 dash Bittermens mole bitters
- 1 dash Peychaud's bitters
- 1 dash Kirschwasser and absinthe mix
- 0.13 oz Reduced saison ale syrup (1 barspoon)
- 2 oz Bols genever
Instructions
Stir with ice and strain into a rocks glass filled with 3 fresh ice cubes. Garnish with a grapefruit twist and add straws. The Kirschwasser and absinthe might have been used as a rinse in the glass.
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