Get Up & Go
Source: https://cocktailvirgin.blogspot.com/2024/02/get-up-go.html
Ingredients
- 1.5 oz Wild turkey 101° (wt101° bourbon)
- 0.25 oz Amaro abano
- 0.25 oz Pierre ferrand dry curaçao
- 0.25 oz Laphroaig scotch
- 1 tsp Galliano ristretto
- 1 dash Cinnamon bitters (fee's whiskey barrel-aged)
- 1 dash Orange bitters (angostura orange)
Instructions
Stir with ice, strain into a double old fashioned glass with a large ice cube, and garnish with an orange peel arrow.
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