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Coney Island

Source: http://cocktailvirgin.blogspot.com/2011/10/coney-island.html

Ingredients

  • 1 dash Angostura bitters
  • 0.5 oz Crème de cacao (marie brizard)
  • 0.5 oz Punt e mes
  • 2 oz Rye whiskey (old overholt)

Instructions

Stir with ice and strain into a cocktail glass. Garnish with a Maraschino cherry.

Entered October 27, 2011

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