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Gulab Sharbat Sour

Source: http://cocktailvirgin.blogspot.com/2009/06/gulab-sharbat-sour.html

Ingredients

  • 0.5 oz Lemon juice
  • 0.75 oz Gulab sharbat syrup (housemade)
  • 1.75 oz Beefeater gin

Instructions

Shake with ice and strain into a cocktail glass. Garnish with dried rose petals.


Entered June 22, 2009

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