Ninth Ward
Source: http://cocktailvirgin.blogspot.com/2010/03/ninth-ward.html
Ingredients
- 2 dash Peychaud's bitters
- 0.5 oz St. germain
- 0.75 oz Lime juice
- 0.75 oz Falernum (velvet)
- 1.5 oz Bourbon (eagle rare 10 year)
Instructions
Shake with ice and strain into a cocktail glass. Original calls for Bulleit Bourbon and Fee's Falernum.
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