Harry M. Stevens Cocktail
Source: http://cocktailvirgin.blogspot.com/2012/05/harry-m-stevens-cocktail.html
Ingredients
- 0.5 tsp Grenadine
- 0.5 tsp Curaçao (senior curaçao)
- 0.75 oz Orange juice
- 0.75 oz Apricot brandy (rothman & winter)
- 0.75 oz Dry vermouth (noilly prat)
- 0.75 oz Light rum (5/8 oz el dorado 3 year, 1/8 oz jm rhum blanc)
Instructions
Shake with ice and strain into a cocktail glass. Garnish with a lime twist.
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