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Source: http://cocktailvirgin.blogspot.com/2013/06/small-dinger.html

Ingredients

  • 0.25 oz Lemon juice (1/2 oz) · Juice
  • 0.25 oz Grenadine (1/2 oz) · Other
  • 0.25 oz Bacardi rum (1/2 oz caliche, 1 dash vale d'paul) · Rum
  • 0.5 oz Gibley's gin (1 oz tanqueray) · Gin

Instructions

Shake with ice and strain into a cocktail glass filled with crushed ice. I used a small rocks glass and garnished with a mint sprig.


Entered June 6, 2013
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