Thamyris
Source: http://cocktailvirgin.blogspot.com/2013/03/thamyris.html
Ingredients
- 0.25 oz St. germain
- 0.25 oz Ginger liqueur (king's)
- 0.5 oz Cynar
- 2 oz Gin (farmer's)
Instructions
Stir with ice and strain into a coupe glass. Garnish with an orange twist.
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