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Kamayura

Source: http://cocktailvirgin.blogspot.com/2016/05/kamayura.html

Ingredients

  • 2 dash Angostura bitters
  • 0.75 oz Lime juice
  • 0.5 oz Orgeat
  • 0.5 oz Campari
  • 2 oz Leblon cachaça

Instructions

Muddle mint in a shaker tin with the orgeat, add rest of the ingredients and ice, shake, and strain into a glass. Fill with crushed ice and garnish with a mint sprig.

Entered May 10, 2016

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