The Tax Lawyer
Source: http://cocktailvirgin.blogspot.com/2020/11/the-tax-lawyer.html
Ingredients
- 0.5 tsp Fernet branca (1/8 oz)
- 0.75 oz Dry vermouth (noilly prat)
- 0.75 oz Sweet vermouth (cocchi)
- 1.5 oz Bols genever
- 0.5 tsp Orange juice (1/8 oz)
Instructions
Stir with ice, strain into a coupe, and garnish with an orange twist.
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