Vincent Rose
Source: http://cocktailvirgin.blogspot.com/2011/09/vincent-rose.html
Ingredients
- 1 Heaping barspoon blueberry jam (~3/16 oz)
- 0.75 oz Lemon juice
- 0.75 oz Anchor distilling genevieve gin
- 0.75 oz Luxardo maraschnio
- 0.75 oz Averna
Instructions
Shake with ice and double strain into a cocktail glass.
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