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Green Point

Source: http://cocktailvirgin.blogspot.com/2008/03/green-point.html

Ingredients

  • 0.5 oz Yellow chartreuse
  • 0.5 oz Punt e mes
  • 2 oz Rittenhouse 100 proof bonded rye

Instructions

above recipe from Eastern Standard, Boston.


Entered March 24, 2008

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