In Bloom
Source: http://cocktailvirgin.blogspot.com/2022/06/in-bloom.html
Ingredients
- 1.5 oz Mezcal (peloton de la muerte)
- 0.75 oz Sweet vermouth (lacuesta rojo)
- 0.5 oz Elderflower liqueur (st. elder)
- 0.5 oz Campari
Instructions
Stir with ice, strain into a cocktail coupe pre-rinsed with rose water, and garnish with orange oil from a flamed twist (unflamed).
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