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Franken Jack

Source: http://cocktailvirgin.blogspot.com/2010/07/franken-jack.html

Ingredients

  • 0.25 oz Cointreau
  • 0.25 oz Apricot liqueur (rothman & winter orchard apricot)
  • 0.5 oz Dry vermouth (noilly prat)
  • 0.5 oz Dry gin (junipero)

Instructions

Stir with ice and strain into a cocktail glass; garnish with a cherry.

Entered July 18, 2010

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