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Ninety-Nine Roses

Source: http://cocktailvirgin.blogspot.com/2018/12/ninety-nine-roses.html

Ingredients

  • 0.5 oz Ginger syrup
  • 0.5 oz Apricot liqueur (combier)
  • 0.75 oz Lemon juice
  • 1.5 oz London dry gin (tanqueray)

Instructions

Shake with ice, strain into a cocktail coupe, and garnish with 5 drops of rose water (Mustapha's).


Entered December 10, 2018

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