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Source: http://cocktailvirgin.blogspot.com/2019/09/banana-daiquri.html

Ingredients

  • 4 oz Crushed ice · Other
  • 0.5 Ripe banana cut into slices
  • 0.5 oz Simple syrup · Syrup
  • 0.5 oz Lime juice · Juice
  • 1.5 oz Gold puerto rican rum (tommy bahama gold) · Rum

Instructions

Blend until smooth (blend without ice to break up the banana and blend again with ice) and pour into a cocktail glass. Here, I made 1 1/2 times the recipe and split into two cocktail coupes.


Entered September 14, 2019
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