← Back to search

Dawn Of Hospitality

Log in to save favorites

Source: http://cocktailvirgin.blogspot.com/2021/11/dawn-of-hospitality.html

Ingredients

  • 2 oz Old overholt rye · Whiskey
  • 0.5 oz Borghetti espresso liqueur
  • 0.25 oz Pineapple syrup · Syrup
  • 7 dash Peychaud's bitters · Bitters

Instructions

Stir with ice, strain into a double old fashioned glass rinsed with absinthe, and garnish with a lemon twist.

Entered November 30, 2021
This recipe does not have a vector embedding yet, so “similar recipes” cannot be shown. Run cocktails embed /recipe:"Dawn Of Hospitality" to fix.