El Catador
Source: http://cocktailvirgin.blogspot.com/2019/02/el-catador.html
Ingredients
- 4 dash Bittermens mole bitters
- 1 oz Galliano
- 1 oz Oloroso sherry (lustau)
- 1 oz Añejo tequila (cimarron reposado)
Instructions
Stir with ice, twist a lemon peel over a cocktail coupe, strain into the coupe, and garnish with a second lemon twist.
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