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Federal Buffalo Stamp

Source: https://cocktailvirgin.blogspot.com/2024/04/federal-buffalo-stamp.html

Ingredients

  • 2 oz Bourbon (evan williams bonded)
  • 0.75 oz Maple syrup
  • 0.75 oz Lemon juice
  • 4 Piece ginger

Instructions

Muddle ginger, add the rest, shake with ice, strain into a rocks glass with ice, and garnish with a piece of candied ginger on a pick (omit garnish).


Entered April 2, 2024

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