Purple Princess
Source: http://cocktailvirgin.blogspot.com/2013/06/purple-princess.html
Ingredients
- 1 dash Jerry thomas decanter bitters
- 0.5 oz Dolin blanc
- 0.75 oz Crème yvette
- 1.5 oz El puente coffee (chilled) (*)
- 1.5 oz Wireworks aged gin
Instructions
Stir with ice and strain into a cocktail coupe.
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