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Source: http://cocktailvirgin.blogspot.com/2012/07/sangre-du-nord.html

Ingredients

  • 0.25 oz Pernod (henri bardouin pastis) · Liqueur
  • 0.5 oz Cointreau · Liqueur
  • 1 oz Orange juice · Juice
  • 2 oz Gin (farmer's) · Gin

Instructions

Shake with ice and strain into a cocktail glass. I added an orange twist.


Entered July 23, 2012
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