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Source: http://cocktailvirgin.blogspot.com/2010/04/riccardo.html

Ingredients

  • 3 dash Chili flake syrup · Syrup
  • 0.75 oz Cinzano sweet vermouth · Vermouth
  • 0.75 oz Orange juice · Juice
  • 0.75 oz Cherry heering · Other
  • 0.75 oz Del maguey crema de mezcal · Mezcal

Instructions

Shake with ice and strain into a rocks glass filled with fresh ice. Garnish with a cherry.


Entered April 13, 2010
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