Outrigger Tiara
Source: http://cocktailvirgin.blogspot.com/2015/08/outrigger-tiara.html
Ingredients
- 1 oz Lemon juice
- 1 oz Orange juice
- 1 dash Curaçao (1/2 oz van der hum)
- 0.5 oz Grenadine
- 1 oz Dark jamaican rum (3/4 oz coruba, 1/4 oz smith & cross)
- 1 oz Light puerto rican rum (caliche)
Instructions
Blend with 1 scoop of shaved ice and pour into a Scorpion bowl. Add ice cubes and decorate with a gardenia. Here I shook with crushed ice, poured into a Tiki mug, and garnished with mint and naturtiums.
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