Martinez Bell-Ringer
Source: http://cocktailvirgin.blogspot.com/2013/04/martinez-bell-ringer.html
Ingredients
- 1 dash Peychaud's bitters
- 2 dash Orange bitters (regan's)
- 1 tsp Simple syrup
- 0.5 tsp Lemon juice
- 0.5 Wineglass sweet vermouth (1 oz cocchi)
- 0.5 Wineglass gin (1 oz wireworks)
Instructions
Stir with ice and strain into a glass rinsed with 1/2 tsp apricot liqueur (Rothman & Winter). Rub a piece of fresh cut lemon around the edge of the glass.
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