Slowly Goes The Night
Source: http://cocktailvirgin.blogspot.com/2021/07/slowly-goes-night.html
Ingredients
- 0.5 oz Rabarbaro sfumato or zucca (sfumato)
- 0.5 oz Pedro ximenez sherry (oxford 1970)
- 0.5 oz Mezcal (mezcal union)
- 1.5 oz Rye whiskey (rittenhouse)
- 2 dash Angostura bitters
Instructions
Stir with ice, strain into a cocktail coupe, and garnish with a grapefruit twist.
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