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The Happy Fanny

Source: http://cocktailvirgin.blogspot.com/2010/06/happy-fanny.html

Ingredients

  • 1 barspoon Pernod absinthe
  • 0.25 oz Simple syrup
  • 0.5 oz Lime juice
  • 0.5 oz Green chartreuse
  • 1.5 oz Gosling's rum
  • 2 dash Peychaud's bitters

Instructions

Shake with ice and strain into a Collins glass filled with fresh ice. Top off with soda water and garnish with a lime wedge and a straw.


Entered June 28, 2010

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