Ask & Embla

Source: http://cocktailvirgin.blogspot.com/2018/12/ask-embla.html

Stir with ice, strain into a cocktail coupe pre-rinsed with Combier Kümmel, and garnish with a lemon twist.

Entered December 31, 2018

Rye whiskey (rittenhouse), Aquavit (linie), Sweet vermouth (cocchi), Benedictine, Angostura bitters, Peychaud's bitters

Berg & hauck’s lemon bitters, Luxardo maraschino cherry syrup, Lillet blanc, Yellow chartreuse, Oxley gin

Rothman & winter crème de violette, Noilly prat dry vermouth, Hayman's old tom gin, Aalborg aquavit

Bittermens grapefruit bitters, Combier triple sec, Dolin dry vermouth, Lustau amontillado sherry

Fee's orange bitters, Peychaud's bitters, Angostura bitters, Drambuie, Dolin rouge, Four roses single barrel bourbon

Angostura bitters, Caol ila scotch, Sweet vermouth (cocchi), Irish whiskey (2 oz teeling's small batch)

Absinthe (1/2 bsp kübler), Grenadine (1/2 oz), Apple brandy (1 1/4 oz boulard vsop calvados), Dry gin (1 1/4 oz beefeater)

Angostura bitters, Maraschino liqueur (1/8 oz), Gomme syrup (1/8 oz), Rittenhouse 100 rye