Caribbean Punch
Source: http://cocktailvirgin.blogspot.com/2011/08/carribean-punc.html
Ingredients
- 1 dash Angostura bitters
- 0.25 oz Grenadine
- 0.25 oz Amaretto
- 0.5 oz Simple syrup
- 0.5 oz Lime juice
- 0.5 oz Falernum
- 1 oz Barbancourt 8 year rum
- 1 oz Old monk rum
Instructions
Shake with ice and strain into a Tiki mug filled with crushed ice. Top with 1 1/2 oz root beer, garnish with a mint sprig, and add a straw.
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