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Source: http://cocktailvirgin.blogspot.com/2010/09/mara-amu.html

Ingredients

  • 0.5 oz Dark jamaican rum (appleton v/x) · Rum
  • 0.5 oz Gold puerto rican rum (tommy bahama gold) · Rum
  • 0.5 oz Light puerto rican rum (tommy bahama white) · Rum
  • 0.75 oz Passion fruit syrup (trader tiki) · Syrup
  • 0.75 oz White grapefruit juice · Juice
  • 0.75 oz Orange juice · Juice
  • 0.75 oz Lime juice · Juice
  • 8 oz Crushed ice · Other

Instructions

Add to a blender, blend, and pour into a tall glass or Mara-Amu mug. Instead of using a blender, I crushed ice in a Lewis Bag, added ingredients to a Collins glass, and swizzled to mix.


Entered September 8, 2010
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