Front Street
Source: http://cocktailvirgin.blogspot.com/2012/10/front-street.html
Ingredients
- 2 dash Bitter science mole bitters
- 0.5 oz Cinnamon syrup
- 0.75 oz S. maria al monte amaro
- 2 oz Sazerac 6 year rye
Instructions
Stir with ice and strain into a rocks glass. Flame an orange twist over the top.
Similar recipes
Third Street
0.834Regan's orange bitters, Lustau dry amontillado sherry, Lillet, Gin
Front Street
0.830Rittenhouse rye, Sweet vermouth (cocchi), Amaro ramazzotti, Maraschino (luxardo)
Two Stone
0.803Angostura bitters, Pierre ferrand dry curaçao, Lustau east india sherry, Rittenhouse rye
Down & Brown
0.801Maraschino, Bénédictine, Fernet branca, Rittenhouse 100 rye
The West End
0.790Apple bitters (dashfire), Amaro nonino, Dolin blanc vermouth, Bourbon (2 oz four roses)
4-5-6
0.790Fee's whiskey barrel bitters, Demerara simple syrup, Luxardo amaro abano, Douglas xo scotch
Grand Street
0.789Cynar, Maraschino liqueur, Punt e mes, Beefeater gin
1795
0.784Mole bitters, Punt e mes, Carpano antica sweet vermouth, Aperol, Campari, Michter's rye whiskey