Scotch Indian Flip
Source: http://cocktailvirgin.blogspot.com/2009/03/scotch-indian-flip.html
Ingredients
- 1 literal 1 Egg
- 0.75 oz Demerara-katira gum spiced syrup
- 2 oz Laphroaig cask strength scotch
Instructions
Shake ingredients once without ice and once with ice. Strain into a cocktail glass and garnish with grated nutmeg.
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