Pooh Bah
Source: http://cocktailvirgin.blogspot.com/2016/03/pooh-bah.html
Ingredients
- 1 dash Apricot brandy (1/4 oz rothman & winter)
- 0.25 jigger Caloric (3/4 oz kronan swedish punsch)
- 0.25 jigger Gin (1 oz beefeater)
- 0.25 jigger Bacardi (1 oz coruba)
Instructions
Stir with ice and strain into a cocktail glass. I added an orange twist.
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