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Brandy No. 1

Source: http://cocktailvirgin.blogspot.com/2019/08/brandy-no-1.html

Ingredients

  • 1 dash Picon bitters (1/4 oz torani amer)
  • 1 dash Apricot liqueur (1/4 oz combier)
  • 2 dash Italian vermouth (3/4 oz martini grand lusso)
  • 1.75 oz Camus vs cognac (brandy)

Instructions

Stir with ice, strain into a cocktail glass, and garnish with a cherry (orange twist).

Entered August 1, 2019

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