Guelaguetza
Source: http://cocktailvirgin.blogspot.com/2012/05/guelaguetza.html
Ingredients
- 0.5 oz Lemon juice
- 0.25 oz S. maria al monte amaro
- 0.5 oz Crème de cacao (white)
- 1.75 oz Del maguey crema mezcal (*)
Instructions
Shake with ice and strain into a rocks glass.
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