Schooner Punch
Source: http://cocktailvirgin.blogspot.com/2015/02/schooner-punch.html
Ingredients
- 2 oz Strong black tea, cooled (english breakfast)
- 0.75 oz Pineapple syrup
- 0.75 oz Lime juice
- 1 oz Plantation 3 star rum (privateer silver)
- 1 oz Pierre ferrand 1840 cognac (pedro domecq fundador solera reserva)
Instructions
Shake with ice and strain into a rocks glass or two punch cups.
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