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Espresso Bongo

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Source: http://cocktailvirgin.blogspot.com/2015/12/espresso-bongo.html

Ingredients

  • 0.5 oz Simple syrup (omit, combined with above) · Syrup
  • 0.5 oz Passion fruit purée (passion fruit syrup)
  • 0.5 oz Orange juice (cara cara) · Juice
  • 0.5 oz Pineapple juice · Juice
  • 0.5 oz Lime juice · Juice
  • 0.5 oz Illy espresso liqueur (galliano ristretto)
  • 2 oz Appleton reserve rum (plantation original dark) · Rum

Instructions

Shake with ice and pour into a Tiki mug.

Entered December 12, 2015
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