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Source: http://cocktailvirgin.blogspot.com/2020/12/louise.html

Ingredients

  • 0.33 jigger Pineapple syrup (1/2 oz) · Syrup
  • 0.17 jigger French vermouth (1/2 oz noilly prat dry) · Vermouth
  • 0.17 jigger Italian vermouth (1/2 oz cocchi sweet)
  • 0.33 jigger Gin (1 1/2 oz beefeater) · Gin

Instructions

Stir with ice and strain into a cocktail glass.


Entered December 3, 2020
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