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Black Feather

Source: http://cocktailvirgin.blogspot.com/2011/10/black-feather.html

Ingredients

  • 1 dash Aromatic bitters (angostura)
  • 0.5 oz Cointreau
  • 1 oz Dry vermouth (noilly prat)
  • 2 oz Brandy (pedro domecq fundador solera reserva)

Instructions

Stir with ice and strain into a cocktail glass. Garnish with a lemon twist.

Entered October 25, 2011

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