Javari Mai Tai
Source: http://cocktailvirgin.blogspot.com/2015/06/javari-mai-tai.html
Ingredients
- 0.5 oz Orgeat (bg reynolds)
- 0.5 oz Orange liqueur (van der hum)
- 0.75 oz Lime juice
- 1 oz Pisco (macchu pisco)
- 1 oz Cachaça (seleta gold)
Instructions
Shake with ice and strain into a rocks glass filled with crushed ice. Garnish with a spent half lime shell and mint sprigs.
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