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Maine

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Source: http://cocktailvirgin.blogspot.com/2019/05/maine.html

Ingredients

  • 1 dash Picon bitters (1/4 oz torani amer) · Bitters
  • 2 dash French vermouth (1/2 oz noilly prat dry) · Vermouth
  • 2 dash Sherry (1/2 oz lustau east india solera) · Sherry
  • 0.67 St. croix rum (1 3/4 oz plantation original dark)

Instructions

Stir with ice and strain into a cocktail glass; I added an orange twist.

Entered May 2, 2019
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