Alberto
Source: http://cocktailvirgin.blogspot.com/2010/04/alberto.html
Ingredients
- 1 dash Cointreau (1 barspoon)
- 0.33 Dry sherry (1 oz lustau los arcos dry amontillado)
- 0.33 Lillet (1 oz)
- 0.33 Dry gin (1 oz ryan & wood knockabout)
Instructions
Stir with ice and strain into a cocktail glass. Garnish with an orange twist.
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