Gin Cobbler
Source: http://cocktailvirgin.blogspot.com/2015/01/gin-cobbler.html
Ingredients
- 1.5 oz Ford's gin
- 1 oz Lustau amontillado sherry
- 0.25 oz Grade b maple syrup
- 0.25 oz Allspice dram
Instructions
Build in a Highball glass (or Julep-like cup), fill with crushed ice, and add a straw. Float 1/4 oz Giffard Apricot Liqueur (*), garnish with a dried apricot, and spritz clove essence over the top (most likely something akin to the clove-infused rum used in the
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