St. George & The Dragon
Source: http://cocktailvirgin.blogspot.com/2022/01/st-george-dragon.html
Ingredients
- 1.75 oz Redbreast 12 year irish whiskey (redbreast lustau finish)
- 0.75 oz Punt e mes
- 0.25 oz Laphroaig 10 year scotch
- 0.25 oz Benedictine
- 2 dash Absinthe (20 drop st. george)
Instructions
Stir with ice, strain into a Nick & Nora glass, and garnish with lemon oil from a twist.
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