Mundo Perdido
Source: http://cocktailvirgin.blogspot.com/2016/12/mundo-perdido.html
Ingredients
- 0.25 oz Cinnamon syrup (3/8 oz)
- 0.25 oz Demerara syrup (3/8 oz)
- 0.75 oz Lemon juice
- 0.5 oz Apple brandy (boulard vsop calvados)
- 1.5 oz Black blended rum (coruba)
Instructions
Shake with ice and strain into a cocktail coupe.
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