Broken Corazon Club

Source: http://cocktailvirgin.blogspot.com/2016/09/broken-corazon-club.html

Ingredients

0.25 oz Grenadine
0.5 oz Maraschino liqueur (luxardo)
0.75 oz Lime juice
0.75 oz Pineapple juice
1.5 oz Overproof rhum agricole blanc (depaz)

Instructions

Shake with ice and strain into a Collins glass with ice. Float 1/4 oz Fernet (Fernet Branca) and garnish with a lemon slice and an orange slice (orange twist).

Entered September 29, 2016

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