Nightshift
Source: http://cocktailvirgin.blogspot.com/2022/04/nightshift.html
Ingredients
- 2 oz Santa teresa 1796 rum (zaya)
- 0.75 oz Sweet vermouth (lacuesta rojo)
- 0.5 oz Cocchi americano
- 0.25 oz Averna
- 1 dash Angostura bitters
- 1 dash Mole bitters (angostura cocoa)
- 1 dash Peychaud's bitters
- 3 Coffee beans
Instructions
Muddle the coffee beans, add the rest of the ingredients, stir with ice, double strain into a cocktail coupe, and garnish with a flamed orange twist (unflamed).
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