1872
Source: http://cocktailvirgin.blogspot.com/2019/05/1872.html
Ingredients
- 1 dash Chocolate molé bitters (bittermens)
- 0.5 oz Zucca or sfumato (sfumato)
- 1 oz Punt e mes
- 0.75 oz Barbados rum or other aged caribbean (r.l. seale 10 year)
- 0.75 oz Smoky scotch (cutty sark prohibition)
Instructions
Stir with ice, strain into a cocktail coupe, and garnish with a flamed orange twist.
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